Summer Squash Soup

This very simple soup is great for this season, and can also be used as a sauce to dip veggies in.

Author: Kali Star

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Summer Squash Soup

You can make this as a soup or a sauce to dip raw veggies in.

Ingredients

• 1 lb Summer Squash
• 1 Raw Avocado
• 1/2 Bunch Cilantro
• 1-2 Tbsp. Olive Oil
• Onion, Garlic, Salt, and Pepper to Taste

Instructions

1. Take any type of summer squash or zucchini, chop into even slices. Add about an inch of water to a small pot, and add the squash. Let it steam until it’s cooked through but not soggy.
2. Once the squash is cooled down, put it in a blender and add avocado, olive oil, and cilantro. You can also add a little onion and/ or garlic. Sprinkle in some salt and pepper. Blend until smooth.

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Tag @earthmatterz on instagram and hashtag it #summersquash