Avocado Mousse

There’s nothing better than California Organic Avocados. Most specifically from our favorite small farms. Pedros Organic Ranch, Ace Ranch, Apricot Lane Farm, Frecker Farms, all have excellent avocados. The health benefits of avocados are just as wonderful.

This is my favorite sauce to use in sandwiches, and use for dips. I can keep this in the fridge for a few days because the lemon or lime juice keeps it fresh.

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Avocado Mousse

Author: Kali Curtis

My go to sauce for sandwiches, dipping with cucumbers, and other fun things.

Ingredients

• 2 avocados
• ½ tsp spirulina (optional)
• 2 tbsp olive oil
• 1 lemon or 2 limes (juiced)
• sea salt

Instructions

1. Blend all the ingredients in a blender until it’s smooth. You can also use water in place of oil.
2. Make sure not to blend it too long so that it doesn’t heat up. You want the consistency to be smooth like mousse. Add some water if needed, so that it blends well.

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Tag @earthmatterz on instagram and hashtag it #avocadomousse